Baked Chicken with Parmesan Crust

by mrschia Sun Sep 28, 2008 10:14 am

Baked Chicken with Parmesan Crust

1 cup fresh bread crumbs, (2 slices)

½ cup grated parmesan cheese

3 cloves garlic

2 TBLS virgin olive oil

½ teaspoon salt/course pepper

4 boneless skinless chicken breasts (6-7 oz each) trimmed

¼ cup fresh basil

¼ cup mayo

Preheat oven 425

Combine bread crumbs, Parmesan cheese, garlic, oil, and S & P in bowl and whisk together

Pat chicken dry put in 9 x 13

Combine mayo and basil whisk and spread evenly over tops of chicken then press crumb mixture on the top of that

Bake until golden brown or until 160 degrees in the thickest part 18-25 minutes

Serves 4

by Rebecca1340 Sun Sep 28, 2008 5:35 pm

This one sounds good too. I should try making it at work -- I'm always looking for new ideas when I'm making meals there.

by Muggins Wed Oct 01, 2008 3:03 pm

Now this is my kind of recipe - just a few ingredients, limited prep and fast cooking time! And it's for chicken!!!!! I almost always have everything in (with the exception of fresh basil) that this recipe calls for too!

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Baked Chicken with Parmesan Crust

Baked Chicken with Parmesan Crust

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Re: Baked Chicken with Parmesan Crust

Re: Baked Chicken with Parmesan Crust